The International Sprout Growers Association is the professional association of sprout growers and companies providing products and services to the Sprout Industry.

The ISGA is active in educating and informing members about important issues impacting the sprout industry, representing growers' interests before government regulatory agencies, and supporting scientific research that benefits the sprout industry.

Grower and Associate Membership Benefits include:

	A copy of the Sanitary Guidelines for growing sprouts, the only extensive industry guide on food safety for sprout growers. This ISGA publication includes information on growing, packing and storage of sprouts, sanitation, HAACP plans, and plant and equipment design. Also includes an inspection guide and tip sheet and a copy of the FDA's "Current Good Manufacturing Practices" for food processors.
	The ISGA Membership Directory, containing valuable business and networking contacts.
	Access to the members only area of ISGA's Web site where you will find the latest industry news, USDA guidances, sanitation tips, and articles of importance to commercial growers and their suppliers.
	Newsletters and informative mailings on current topics affecting the sprout industry, including updates on sprout research and governmental regulations.
	An Annual Convention with informative technical sessions on topics such as marketing, business plans, packaging, food safety, sanitation, and sprout quality as well as trade exhibits and networking opportunities with other sprout industry members.
	Access to resources, such as bibliographies of technical and research papers.
	Three pages of templates of nutritional labels of various sprout products and mixes.
	Participation in industry sponsored research, regulatory and legal issues.
	UPC Codes of various sprout products.

The ISGA is the only trade association that represents the sprout industry. Your membership in the ISGA strengthens the sprout industry and your business. Click here for membership information and form.